PASTA RECIPES
Simple mac and cheese without flour is a
fast and ultra-creamy recipe
for homemade macaroni and cheese lovers.
Recipe here
INGREDIENTS
– Elbow Pasta Macaroni
– Cheddar
– American Cheese
– Half and Half
– Butter
– Dijon Mustard
– Sweet Paprika
– Garlic Powder
– Fine sea salt or Kosher
– Ground Black Pepper
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HOW TO MAKE - STEP 1.
Cook pasta
according to the package instruction and drain well. Swipe up for the full recipe!
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HOW TO MAKE - STEP 2.
Shred
the Cheddar cheese and tear the American cheese slices into smaller pieces. Set aside.
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HOW TO MAKE - STEP 3.
Make sauce:
Mix half and half, butter, salt, pepper, mustard, paprika, garlic powder in a saucepan.
Warm it but don't let it boil.
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HOW TO MAKE - STEP 4.
Melt cheese:
Add all the cheese and stir gently on low heat until the cheese melts. Don't let it become too hot or come to a boil.
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HOW TO MAKE - STEP 5.
Combine:
Add drained pasta and stir to coat. Adjust the taste with a bit of salt and pepper if necessary.
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" below to see the recipe page!
Swipe up or click
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" below to see the recipe page!
On the recipe page you can find the oven method and also other Tips and Notes!
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Other recipes with mac and cheese
Mac and Cheese without Milk
Mac and Cheese Burger Recipe
Tuna Mac and Cheese (One Pot)
Creamy Ricotta Mac and Cheese
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