Savor Middle Eastern flavors with a stunning falafel platter: homemade hummus & falafel, crisp veggies, olives, feta, tahini, & pita. Quick & delicious.

What is a falafel mezze plate?

A platter featuring crispy falafel, surrounded by bowls of hummus, a tahini sauce, fresh veggies, and cheese (or leave cheese out for a vegan option).

What do you need

– Tahini sauce

– Feta cheese – Tomatoes – Cucumbers – Red bell peppers – Onions

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Falafel Plate

– Black olives – Parsley, basil, mint, or cilantro – Flatbreads – Olive oil – Nigella or sesame seeds – Lemon slices – Salt and black pepper

How to make

First, you have to make falafel & hummus, you also need tahini sauce. Swipe up for the full Falafel Platter recipe!

How to make

Place both dips and the crumbled feta into small bowls and the bowls on the platter. Slice all the vegetables.

How to make

Bread: Heat the bread in a large pan on medium heat or in the preheated oven on a baking sheet lined with parchment paper.

How to make

Depending on how thick the bread is, this will take 5 to 10 minutes at 350 degrees Fahrenheit. Cut into wedges.

How to make

Arrange all the ingredients around the dip bowls on the plate. For the best result check the recipe page!

How to make

Drizzle the fresh veggies with 1 tablespoon of extra-virgin olive oil and a few drops of lemon juice, and sprinkle them with salt and pepper.

Drizzle everything with a bit of tahini sauce and sprinkle with seeds. Enjoy this delicious plate with your family and friends!

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