How to make Tuna Mac and Cheese (One Pot)

This One-Pot Tuna Mac and Cheese recipe is one of our family’s favorite weeknight recipes. You will need just a handful of ingredients and about 15 minutes of your time.

– Macaroni – Milk – All-purpose flour – Dijon mustard – Cream cheese – Sharp Cheddar – Cans of tuna – Fine sea salt to taste – Ground black pepper

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Cook pasta al dente. Drain well. Return to the pot.

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Meanwhile, grate the cheese, stir the sauce, and drain the tuna while the pasta cooks.

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Mac and Cheese Recommendations:

Whisk milk, flour, mustard, salt, and pepper in a bowl.

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Combine: Pour the sauce over the noodles. Heat gently stirring continuously until the sauce thickens slightly (it will happen quickly).

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Add the grated cheese and stir until the cheese melts. Add the flaked tuna and mix gently.

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Adjust the taste with salt and pepper and serve immediately.

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On the recipe page you can find many tips, notes and recommendations. Swipe up to see the full recipe!

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Other recipes with mac and cheese

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This One-Pot Tuna Mac and Cheese recipe is one of our family’s favorite weeknight recipes. You will need just a handful of ingredients and about 15 minutes of your time.

– Macaroni – Milk – All-purpose flour – Dijon mustard – Cream cheese – Sharp Cheddar – Cans of tuna – Fine sea salt to taste – Ground black pepper

INGREDIENTS

Cook pasta al dente. Drain well. Return to the pot.

Swipe up or click "How to make" below to see the recipe page!

HOW TO MAKE

Meanwhile, grate the cheese, stir the sauce, and drain the tuna while the pasta cooks.

HOW TO MAKE

There are many notes, tips and recommendations on the recipe page.

Mac and Cheese Recommendations:

Mac and Cheese Recommendations:

Mac and Cheese without Milk

Mac and Cheese without Milk

Creamy Ricotta Mac and Cheese

Creamy Ricotta Mac and Cheese

Mac and Cheese Burger Recipe

Mac and Cheese Burger Recipe

Whisk milk, flour, mustard, salt, and pepper in a bowl.

HOW TO MAKE

Combine: Pour the sauce over the noodles. Heat gently stirring continuously until the sauce thickens slightly (it will happen quickly).

HOW TO MAKE

Add the grated cheese and stir until the cheese melts. Add the flaked tuna and mix gently.

HOW TO MAKE

Adjust the taste with salt and pepper and serve immediately.

Check the recipe page by clicking the button below:

HOW TO MAKE

On the recipe page you can find many tips, notes and recommendations. Swipe up to see the full recipe!

Important Tip

Other recipes with mac and cheese

Mac and Cheese without Milk

Mac and Cheese Burger Recipe

Tuna Mac and Cheese (One Pot)

Creamy Ricotta Mac and Cheese

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